0 By admin Original Bailoni Wachau Recipes January 22, 2019 Ingredients 1 oz Bailoni Gold-Apricot Liqueur 1 oz Port wine, white, sweet ¾ oz Cream 1 Egg yolk Instructions Mix all ingredients in a shaker Strain into a champagne cup Garnish with ground nutmeg bailoni-wachauer-gold-apricot-liqueur
