Ingredients

2 oz Ferdinand’s Dry Gin
1 Epicurean Harvest Lychee
Dash Drapò Dry Vermouth
1 oz Liquid from Epicurean Harvest
Lychees in Passionfruit Liqueur

Instructions

Combine the gin, passionfruit simple syrup, and
dry vermouth in a shaker with ice
Shake and strain into a martini glass
Garnish with a passionfruit lychee