Ingredients

• 1 ¼ oz Bailoni Gold-Apricot Brandy
• 1 oz Lemon juice
• 1 oz Orange juice
• Brown sugar

Instructions

• Rim old fashioned glass with Bailoni Gold-Apricot
• Brandy and cover it with brown sugar
• Mix all ingredients in a shaker with ice
• Strain into glass
• Garnish glass with orange zest and cherry