Santo Pēcado Bacanora

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SAHN-toh peh-cah-doh

Tasting Notes
  • Mesquite smoke gives way to grass or hay and pepper
  • Dry earthy finish
  • Aroma of vanilla and pair with smoke
  • Rich in texture
SERVING RECOMMENDATIONS
  • Neat
  • Stirs well with vermouth, orange liqueurs
  • Add to a margarita, paloma or any shaken cocktail heavy on citric acid
  • Earthiness can punch through as single base or mixed with aged agave spirits

Production Process

[ Hand Harvested Agave Pacifica

Underground Mesquite Fired Stone Oven
Roasted Agave ]

Mill

Fermented for 12 Days

Copper Pot Still
Double Distilled

Distillate Cut and Graduated at 45% ABV

Santo Pēcado Joven Bacanora

Sweet Talker

Ingredients

1.5 oz Santo Pēcado Joven Bacanora
.75 oz Tequila
.75 oz Cointreau
1 oz Lime juice and simple syrup

Instructions

Combine all ingredients into a cocktail shaker, add ice and shake

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