Padró & Co. Dorado Amargo Suave White Vermouth

Padró & Co. Dorado Amargo Suave White Vermouth
Dorado Amargo Suave
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Tasting Notes
  • A blend of aromas of wild and dry woodland herbs
  • Subtle mineral note, balsamic, refreshing and elegant
  • Perfectly balanced bitter-sweet sensations
Serving Recommendations
  • Serve neat or over ice
Awards
  • SILVER Catavinum International Wine & Spirits Competition 2017
  • 94 POINTS Guía Peñin Spirits & Cocktails 2017
  • SILVER International Wine & Spirit Competition 2017
  • SILVER International Wine Awards 2017
  • SILVER Best Reserva Vermouth Vinari Catalan Vermouth Awards 2017
  • BRONZE San Francisco World Spirits Competition 2017
  • GOLD, INTERNATIONAL PACKAGING International Wine & Spirit Competition 2017
  • DOUBLE GOLD Packaging Design San Francisco World Spirits Competition 2017

Production Process

 [ Estate Produced Macabeo* Wine + Barrel

1 Year

Signature Herb Extractions

Gentian Root ]

[ Chestnut Cask

10–12 Months ]

Dorado Amargo Suave

*Macabeo: One of the 3 white grapes used in Cava; also known as white rioja; good structure for aging

Recipes

Bitter Dragon

Ingredients

1 ¾ oz Padró & Co Dorado Amargo Suave
½ oz Green Chartreuse
3 ¼ oz Tonic water
Ice

Instructions

Stir and strain into a balloon glass
Garnish with a twist of lemon

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