FAIR Ginger Liqueur

FAIR Ginger Liqueur
0
%
alc/vol
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bottle size
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Tasting Notes
  • Fiery fresh
  • Spice and smooth
  • Candied ginger
Serving Recommendations
  • On ice with soda water
  • Add in place of simple syrup for whiskey cocktails, such as mint julip
  • Works well in cocktails that call for ginger beer
Awards
  • BEST GINGER LIQUEUR New York International Spirits Competition 2021

Production Process

Indian and Sri Lankan
Sliced Ginger Root

Non-GMO Wheat Neutral Grain Spirit
Maceration of Ginger

Fair Trade Certified Cane Sugar from Paraguay and Malawi
Non-GMO Cane Sugar

From France
Non-GMO Wheat Alcohol

FAIR Ginger Liqueur

FAIR Ginger Liqueur is created from the selection of the finest Indian and Sri Lankan ginger roots, macerated with a slow and progressive reduction by adding fair trade liquid cane sugar throughout the maceration process. FAIR Ginger Liqueur is produced with no additional flavors or spices leaving a spirit that embodies the passion and exuberance of the people who cultivate this dynamic root.

Recipes

Smokey Ginger Julip

Ingredients

1.5oz         The Legendary Silkie Irish Whiskey*
.5 oz          FAIR Ginger Liqueur
6                 Mint leaves
Garnish with mint sprig

Instructions

Gently muddle mint in glass with ginger liqueur
Add crushed ice to fill glass
Add Silkie Irish Whiskey and stir with upward motion to combine
Add more crushed ice until ice reaches top of glass
Garnish with mint sprig
Drink with a medal straw

*For chocolate notes use The Legendary Dark Silkie Irish Whiskey

Ginger Kiss

Ingredients

1.5oz         FAIR Juniper Gin
.5oz           Ginger Liqueur
1 very thin sliver habanero pepper
Garnish with 1 thin wheel of fresh ginger root

Instructions

Muddle habanero in shaker, add ice and remaining ingredients, shake
Strain into coup
Garnish with slice of ginger wheel

Ginger Breeze

Ingredients

1 ½ oz FAIR Belizian Rum XO
¾ oz    FAIR Ginger Liqueur
Juice of half lime
Soda water
Garnish with lime wedge

Instructions

Add ingredients, not soda, to shaker with ice, shake
Strain into tall glass with ice
Top with soda
Garnish with lime wedge