Liqueur de Framboise

Liqueur de Framboise
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alc/vol
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bottle size
Tasting Notes
  • Exceptionally bright, fruity aromas
  • Beautiful red hues and a pleasant, supple sweetness
Serving Recommendations
  • Best served neat as a digestif
  • Add to cocktails
  • Pour over desserts

Production Process

Sourcing of Fresh Raspberries

[ Fresh Raspberries

192 Proof Neutral Grain Alcohol ]*

Filtration

Distillation of Raspberry Infusion

[ Distilled Raspberry Spirit

Sugar ]**

Aged for a proprietary amount of time

Spring Water

Second Filtration

F. Meyer Liqueur de Framboise

* Maceration occurs for 3-4 weeks in steel tanks
** Occurs in steel tanks

Recipes

Raspberry Lemon Drop

Ingredients

2 oz      vodka
1 oz      F. Meyer Liqueur de Framboise
1 oz      fresh lemon juice
1-3        fresh raspberries

Instructions

Rub rum of martini glass with lemon wedge & coat with sugar. Place raspberries in bottom of glass. Add remaining ingredients to shaker with ice. Shake & strain into glass & serve.