Chinaco Reposado Tequila

Chinaco Reposado Tequila
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Tasting Notes
  • Gentle, woody, peppery character with aromas of pear and pineapple
  • Clean, fresh flavors of citrus zest, peach and apple, hinting of dill and quince on the palate
  • Medium length, lingering, fruity, spicy finish of cinnamon and spearmint
Serving Recommendations
  • Sip neat
  • Exquisite in a premium Margarita, Paloma, and El Diablo
  • Pairs well with spicy dishes
Awards
  • GOLD – Craft Competition 2022

Production Process

ORIGIN: Tamaulipas

AGAVE: Azul Weber Tequilana

PLANT AGE: An average of 10 years (due to extreme weather conditions)

COOKING: Autoclave at low temperature for 12 hours

GRINDING: Molino (old sugarcane press)

FERMENTATION: Stainless steel vats for 72 hours, with the same ambient yeast since the beginning in 1972

DISTILLATION: Alembic copper stills (restored from the originally purchased pair in 1972)

AGING: Aged for 11 months in 35yo French and English white oak scotch barrels

MAESTRO: Juan Angel (for nearly 30 years)

Recipes

Chinaco Margarita

Ingredients
  • 2 oz Chinaco Reposado Tequila
  • 1 oz fresh lime juice
  • 5 oz agave nectar
Instructions

Add all ingredients to a shaker with ice.
Shake thoroughly and strain into a rock glass with ice.
Garnish with a lime wedge.