Pisco Premium Torontel

Pisco Premium Torontel
0
%
alc/vol
0
mL
bottle size
Tasting Notes
  • Shows vivid aromas of peaches, white raisins and geraniums
  • Rounded palate of silky, oily floral and fruit notes
  • Tropical mango fruit through a subtle and elegant finish
Serving Recommendations
  • Neat
  • Great addition to a cocktail
Awards
  • GOLD Concours Mondial de Bruxelles 2013
  • SILVER ExpoPisco 2009
  • BRONZE Regional Ica 2010

Aromatic Pisco Grape Varietals

Production Process

VINIFICATION

Grapes Ripen February Through April
Grape Harvest

12 Hours in Stainless Steel Tanks
Maceration

Utilize Italian Grape Press
Concentrated Juice (‘Mosto’) with No Hint of Astringency
Discard Grape Skin and Seeds
Wine Pressing

Peruvian Wine Base

DISTILLATION

Natural Yeast From the Grape
Ferment Dry
7 to 15 Days in Steel Tanks
Fermentation

Alembic Still
Distillation

12 Months in Steel Tanks
Balances Aromas, Taste, and Texture
Resting

Vinas de Oro Pisco Premium Torontel

Recipes

Pisco Tonic

Ingredients

2 oz Viñas de Oro Pisco Torontel
Tonic Water
Orange Twist
Star Anise

Instructions

Over ice, pour Viñas de Oro Pisco Torontel and tonic water; stir
Garnish with an Orange Twist and Star Anise