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Tasting Notes
- Light floral aromas of honey laced blossoms
- Hints of herbaceous citrus between notes of yellow rose
- Balanced with a subdued earthy profile
Serving Recommendations
- Neat
- Great addition to a cocktail
- Try as a split base with Mezcal or Vodka
Awards
- DOUBLE GOLD, BEST PISCO, BEST IN SHOW WSWA 2019
- GOLD ISW 2013
- SILVER ExpoPisco 2013
- SILVER Vinalies Int’l Competition 2007
- SILVER Beverage Testing Institute 2006
50% Quebranta • 50% Italia
Production Process
Ripen Feb-April
50% Quebranta,
50% Italia Grape Harvest
Concentrated Juice w/No Hint of Astringency;
Discard Skins & Seeds
Grape Pressing with Italian Grape Press
Peruvian Wine Base
Natural Yeast From the Grape
Fermentation X 7 to 15 Days in Steel Tanks
Alembic Still
Distillation
Stainless Steel Tanks
Resting X 10-12 Months
Viñas de Oro
Pisco Acholado
