Organic Gin

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  • Delicate aromas of citrus, juniper and grains of paradise
  • Background of vanilla and spice
  • Smooth, distinct tone of cassia bark and Mauritian bourbon vanilla
  • Fresh Swedish junipers give a round character
  • Well balanced with cardamom and calamus root
  • Szechuan pepper, aniseed and guinea pepper give structure and edge
  • Long, smooth aftertaste with gentle touch of licorice and cut hay
  • On ice with lemon and tonic
  • On its own with the addition of water
  • Classic Dry Martini or Gin & Tonic
  • Tomatoes
  • Cucumbers
  • Orange and Lemon inspired dishes
  • BEST OF CATEGORY
    ADI Spirits Competition 2018
  • BEST IN WORLD
    World of Gin Awards, Contemporary Gin 2016
  • GOLD
    Monde Selection IIQS 2009
  • SILVER
    IWSC 2013
  • BRONZE
    IWSC 2012, 2014

The long, graceful neck of the proprietary pot stills creates increased copper contact with the volatile spirit giving the gin a smoother and less acidic profile. The gin gains a distinctive texture and depth of character due to its maceration and ageing period. Typically a barrel aged gin is matured post-distilling, verse the Spirit of Hven methodology of barrel aging pre-distillation.

Production Process

24 Hours x [ Hven Organic Aged Wheat Vodka + Fresh Organic Botanicals ]

Virgin, Air-dried Quercus Alba

[ White American Oak x 12 Months ]

[ Copper Pot Distillation + Organic Herbs ]

Aerated x 3 to 6 Months

Botanical Forward, Herb Oil Driven, Distinctive Gin

Blue and Bitter

Ingredients

2/3 oz Spirit of Hven Organic Gin
1 oz Orange Liqueur
1/3 oz Tuvè Bitter
½ oz Lime juice
1 bar spoon Honey
1 Egg White
10 Blueberries

Instructions

Muddle the blueberries in a shaker
Add ingredients with ice; shake vigorously
Garnish with fresh blueberries and a lemon peel

Hven Raspberry Club

Ingredients

1 1/3 oz Spirit of Hven Organic Gin
1 oz Lemon Juice
1/3 oz Raspberry Syrup
Champagne

Instructions

Combine Spirit of Hven Organic Gin, Lemon
Juice, and Raspberry Syrup
Add to a Champagne Flute
Garnish with 1 Raspberry
Top with Champagne