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%alc/vol
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mLbottle size
Tasting Notes
- Bouquet of banana, pineapple, raisins, prunes
- Tropical fruit notes along with warm spicy caramel
- Smooth, dry finish
- Hints of baking spices such as cinnamon and nutmeg
- Apricot and chocolate and nutty almond notes round out flavor
Serving Recommendations
- Neat or on ice
- Great for tiki cocktails
- Adds complexity to shaken cocktails like a Mai Tais and Zombies
- Add sugar and bitters and stir over one big rock
Production Process
Harvested from Licorera Cihuatan
[ Milled Sugarcane
Column Still Distillation
[ Fermented up to 36 Hours x Proprietary Yeasts ] ]
White Oak Used Bourbon Barrels
Aged 6 Years
70% 6-Year Salvadoran, 15% Unaged Potstill Worthy Park, Hampden and Monymusk, 15% 3-Year Worthy Park Estate
[ [ Blended with Worth Park + Hampden + Monymusk Jamaican Rum ]
Salvadoreño High Proof Rum
