0
%alc/vol
0
Lbottle size
Tasting Notes
- Tropical fruit notes surrounded by grassy and herbacaeous qualities
- Smooth finish
- Hints of baking spices such as cinnamon and nutmeg
- Delicate mouthfeel
Serving Recommendations
- Neat or on ice
- Great for tiki cocktails
- Adds complexity to shaken cocktails like Mai Tais
- Add sugar and bitters and stir over one big rock
Production Process
Hand Harvested from Vista Alegre, Belo Horizonte
[ Fresh Sugarcane + Press ]
Filter
[ [ Average 1 to 2 Days ]
Farmed Onsite; Milled in a Stone Water Mill
[ Maize Flour + Sugarcane Juice ]
[ Open Flame Copper Pot Still ] ]
Aged in Umbarana* for 2 Years
Distillate Cut and Graduated at 40%
Bottled by Hand
Germana Caetano’s
* Umbarana is Brazilian Cherry Wood known to give flavors of tonka beans, pineapples, banana, and bison grass
