Germana Caetano’s Cachaça

bottle size
bottle size
Tasting Notes
  • Tropical fruit notes surrounded by grassy and herbacaeous qualities
  • Smooth finish
  • Hints of baking spices such as cinnamon and nutmeg
  • Delicate mouthfeel
Serving Recommendations
  • Neat or on ice
  • Great for tiki cocktails
  • Adds complexity to shaken cocktails like Mai Tais
  • Add sugar and bitters and stir over one big rock
  • GOLD New York Spirits Competition 2021
Did You Know?

Germana Caetano’s Cachaça is a tribute to Germana’s founder and patriarch, Sergio Caetano. After distillation, the cachaça is aged for two years in umburana casks. Also known as Brazilian cherry tree, the umburana adds a layer of fruity and tropical aroma to the spirit.

Production Process

Hand Harvested at Farm Vista Alegre*
Sugarcane + Pressed


Open Air
14 to 24 Hrs

Direct Fire Copper Pot Still**

Steel Tanks

Umburana Casks***
2 Yrs

Germana Caetano’s Cachaça

* Sugarcane fields are not burned which means there is no char in the fermentation process like many other cachaças.
** The pressed sugarcane fibers are used as the fuel for the direct fire to heat the still. Germana is the only Cachaça distillery using open fire distillation.
*** Umburana is the indigenous word for Brazilian Cherrywood.

NYISC 2021 Winners

We’re excited to announce the winners of the 12th Annual New York International Spirits Competition. Thanks to everyone who submitted…

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