Currach Single Malt Irish Whiskey – Atlantic Wakame Seaweed Cask

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Tasting Notes
  • Cracked pepper and oak spice
  • Complemented by white wine fruitiness, butterscotch, and herbal green tea flavors
Serving Recommendations
  • Neat
  • On ice
  • Soda Highball
  • Pairs well with grilled calamari

Production Process

[ Malted Barley + Hot Water

Yeast + Barley Mash ]

Triple Distilled

[ Aging of 3-4 Years

Finished in Wakame Charred Virgin Oak Casks ]

Reduced to 46% ABV

Currach Single Malt Irish Whiskey – Atlantic Wakame Seaweed Cask