Tasting Notes
- Fresh berries and citrus notes
- Light nutty flavor with notes of sherry
- Dry finish with light tannins
Serving Recommendations
- Served as a whiskey aperitif
- Added with tonic water
Production Process
Locally Sourced in Brandenburg
Rye Harvested
Rye Malted
*[ 4-5 day fermentation
Rye Milled with Hammer Mill
x
From surrounding nature preserve
Hot Water
x
Proprietary Yeast** ]
[ Newly Fermented Beer + Hybrid Pot Still Distilled ]
Aged First Fill American Oak and Napoleon German Oak Barrels
Blended to 45% ABV
Smoothest rye Germany can offer
Stork House Straight Rye
Full Body Pinto Noir***
Stork House Rose-Rye Aperitif
*Mash bill No. 1 – “ Bold and Spicy” 100 % unmalted rye. This new make impresses with its peppery fruitiness and yields a fruity and spicy whisky. Mash bill No. 2 “Sweet and Mellow” – rye malt – this new make impresses with its malty sweetness and yields a soft, chocolatey and sweetish whiskey.
**Yeast used for Unmalted Rye is Belgian Saison Beer Yeast, Yeast used for Malted Rye is British Ale Yeast
*** Sourced from Markgraf von Baden winery from Durbach, Germany
