Bored-O Rouge California Grape Nectar

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Tasting Notes
  • Strong aromas of berry and currant
  • Jammy explosion of flavor on the palate
  • A rich, bold, long-lasting finish
Serving Recommendations
  • Replacement for maple syrup and grenadine
  • Works well as a substitute for any sugar modifier
  • Perfect for tiki and agave cocktails
  • Top off any dessert creation or replace wine in a reduction sauce
  • Lends an abundance of flavor to mocktails
Awards
  • Gold – Los Angeles International Spirits Competition

Production Process

Pressed Cabernet Sauvignon, Merlot, and Malbec grapes*

Filtered and Strained

Proprietary low heat process to concentrate the juice

Blended and bottled in sunny San Diego

Bored-O Rouge Grape Nectar

*Traditional grapes of the Bordeaux region, but locally sourced from Lodi

To extend shelf life, refrigeration is recommended upon opening

Rose Lemonade

Ingredients

1 oz      Bored-O Rouge Grape Nectar
1 oz      fresh lemon juice
Dried rose petals
4-5 oz Soda water

Instructions

Add ingredients except soda water to a shaker with ice. Shake thoroughly and strain into a collins glass with ice. Top with soda water and garnish with a lemon wheel.