Distiller’s Art 2007 Jura

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Tasting Notes
  • Cinnamon bark, dried golden raisins, malt aroma
  • Crushed almond paste and malted barley flavors
  • Oily, long island mist finish

Aged 11 Years

Cases Available (6/750ML) 46

Bottling Strength 55.0% alc/vol

Cask Type Bourbon

Year Founded 1810

Water Source The mountain Paps of Jura filters down to Market Loch

Region Island of Jura which is Northeast of Islay

JURA DISTILLERY FACT

Even though the distillery didn’t open until 1810, the people of Jura were entitled to distill whisky for personal consumption, until a ban was introduced in 1781.

The distillery fell into disrepair, but in the 1960s two local estate owners Robin Fletcher and Tony Riley-Smith rebuilt the distillery, employing architect William Delme-Evans.

By 1963 their work was complete; they had introduced taller stills allowing the distillery to create a mix of malts.

In 2006, the whisky received a Gold Quality Award from the International Quality Institute Monde Selection.

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