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Tasting Notes
- Rich, fresh anise wrapped in honey
- Grassy, herbaceous notes with a touch of minerality
- Orange marmalade with a continuous underlying anise throughout
Serving Recommendations
- Neat, chilled
- On the rocks
- Great addition to a Spanish Coffee
- In tequila, whisky, and gin based cocktails
Awards
- 4 STARS Difford’s Guide 2016
- BEST IN CLASS Spirits of Mexico 2014
- RECOMMENDED Ultimate Spirits Challenge 2015
- SILVER MEDAL Los Angeles Int’l Spirits Competition 2015
XTA was created upon requests for a similar profile as Xtabentún with less sugar and bit more alcohol content.
Production Process
Locally Sourced
[ Yucatán Honey + Wild Green Aniseed + Yeast + Sugar ]
Approximately 10 Days
Honey-Aniseed Concentrate
Honey-Aniseed Concentrate + Old Barrels
Approximately 30 Days
Sugarcane-Molasses
[ Mexican Rum ]
Artisanal Honey-Laced, Silky Green Anise Liqueur
